Salchichón Ibérico
DRY-AGED SEASONED IBÉRICO SAUSAGEA crowdpleaser made from the world-renowned Ibérico breed of pigs. Your new favorite cured meat, sliced, vacuum sealed and ready to eat.
AY SALAMI!
Salchichón Ibérico is a cured sausage made from the world-renowned Ibérico breed of pigs and seasoned with nutmeg, black and white pepper. Cured for 40 days in La Alberca, Spain to succulent perfection, these delicate flavors complement everything on the charcuterie board.
PAIRS WELL WITH: Sauvignon blanc, Tempranillo rosé, your favorite porter, the funkiest sheep’s milk cheese you can find
All 100% organic
Sourced from Spain
Only the good stuff
OUR SAUSAGE
Chorizo Ibérico
Salchichón Ibérico
BREED
DIET
SPICES
TASTE
BUY MORE & SAVE
Jamón 100% Iberico
100% Ibérico ham. El Supremo. The King. The pride of Spain.
Chorizo Ibérico
Mild sliced sausage. Enviably rich.
Lomo 50% Ibérico
Cured pork loin. Magnificently marbled, supremely good.
Jamón 50% Iberico
50% Ibérico ham. A flawless bite.
Jamón Serranía
Delicatessen-Style Ham. Humbly delicious.
Whole Chorizo Ibérico
Pride of Spain. Cured with natural spices for 40 days.
Whole Chorizo Serrano
Classic Chorizo from Spain. Cured using only natural spices.
A mix of meats for indecisive eaters:
1X: Jamon 50% Iberico, Lomo Iberico, Chorizo Iberico, Salchichon
One pack of each sliced meat:
1X: Jamon Serrania, Jamon 50% Iberico, Jamon 100% Iberico, Lomo Iberico, Chorizo Iberico, Salchichon
Love Jamón? Try them all!
1X: Jamón Serrania, Jamón 50% Iberico and 100% Iberico
A small but mighty sampler:
1X: Jamón Serrania, Chorizo Iberico, Lomo Iberico
Try two of each charcuterie pack:
2X: Jamon Serrania, Jamon 50% Iberico, Jamon 100% Iberico, Lomo Iberico, Chorizo Iberico, Salchichon
The ultimate Father's gift:
2X: 100% Jamon Iberico, Chorizo Iberico, Lomo Iberico
A special treat for your MAMA
1X: Jamon Serrania, Jamon 50% Iberico, Chorizo Iberico, Lomo Iberico
Double the sausage, double the fun:
2X: Chorizo Iberico, Salchichon
WSJ Buy Side Exclusive Limited Edition!
2X: 50% Jamon Iberico, Lomo Iberico, Whole Chorizo Iberico
- LLLawrence L.Verified BuyerI recommend this productRated 5 out of 5 stars4 days agoReally good on Christmas Eve
I added it with a glass of red wine, & the combination felt natural. The salchichón had enough character to be memorable.
Was this helpful? - EKEvelyn K.Verified BuyerI recommend this productRated 5 out of 5 stars5 days agoBetter crowd-pleaser than usual
We served this for a summer cookout. The salchichón had a snackable texture, and it held up well next to mustard and pickles.
Was this helpful? - AJAaliyah J.Verified BuyerI recommend this productRated 5 out of 5 stars6 days agoOpened for wine night
I used this during a patio night, and it made things easier. I put the salchichón out with mustard and pickles, and people kept coming back for another slice. I would not call it an everyday purchase for us, but it was exactly right when we wanted something nicer.
Was this helpful? - MMMaya M.Verified BuyerI recommend this productRated 5 out of 5 stars6 days agoGreat find for a quick spread
It looked and felt like a step up from our usual board. It had a snackable texture, paired nicely with a baguette, and did not feel like something I could grab from any regular store. It made hosting feel easier.
Was this helpful? - MOMarisol O.Verified BuyerI recommend this productRated 5 out of 5 stars1 week agoWell packed from first bite
We used this for a summer cookout, and it made the table feel more pulled together. I liked the peppery flavor, especially alongside a baguette. It was easy to serve, but still felt like a treat.
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