Salchichón Ibérico
DRY-AGED SEASONED IBÉRICO SAUSAGEA crowdpleaser made from the world-renowned Ibérico breed of pigs. Your new favorite cured meat, sliced, vacuum sealed and ready to eat.
AY SALAMI!
Salchichón Ibérico is a cured sausage made from the world-renowned Ibérico breed of pigs and seasoned with nutmeg, black and white pepper. Cured for 40 days in La Alberca, Spain to succulent perfection, these delicate flavors complement everything on the charcuterie board.
PAIRS WELL WITH: Sauvignon blanc, Tempranillo rosé, your favorite porter, the funkiest sheep’s milk cheese you can find
All 100% organic
Sourced from Spain
Only the good stuff
OUR SAUSAGE
Chorizo Ibérico
Salchichón Ibérico
BREED
DIET
SPICES
TASTE
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Jamón 100% Iberico
100% Ibérico ham. El Supremo. The King. The pride of Spain.
Chorizo Ibérico
Mild sliced sausage. Enviably rich.
Lomo 50% Ibérico
Cured pork loin. Magnificently marbled, supremely good.
Jamón 50% Iberico
50% Ibérico ham. A flawless bite.
Jamón Serranía
Delicatessen-Style Ham. Humbly delicious.
A mix of meats for indecisive eaters:
1X: Jamon 100% Ibérico, Chorizo Iberico, Salchichon, Lomo 50% Iberico
Love Jamón? Try them all!
1X: Jamón Serrania, Jamón 50% and 100%
One pack of each sliced meat:
1X: Jamon Serrania, Jamon 50% Iberico, Jamon 100% Iberico, Chorizo Iberico, Salchichon, Lomo 50% Iberico
Try two of each charcuterie pack:
2X: Jamon Serranía, Jamón 50% Iberico, Jamon 100% IBerico, Chorizo Iberico, Salchichon, Lomo 50% Iberico
A small but mighty sampler:
1X: Jamón Serrania, Chorizo Iberico, Lomo 50% IBerico
Double the sausage, double the fun:
2X: Chorizo Iberico, Salchichon
A special treat for Mother's Day:
1X: Jamon Serrania, 50% Jamon Iberico, Chorizo Iberico, Lomo Iberico
The ultimate Father's day gift:
2X: 100% Jamon Iberico, Chorizo Iberico, Lomo Iberico
- DJDiana J.Verified ReviewerI recommend this productRated 5 out of 5 stars34 minutes agoA pleasant surprise
My husband is Italian, and after having spent last summer traveling Europe, I've thankfully gotten him into trying more new foods (that aren't just from Italy). He loved this when we were in Spain, so I found some (Thanks Mercado!) and snuck it onto our charcuterie board one night. It ended up being his favorite cut of meat- I was shocked! Will for sure be ordering more (I love the subscription option) to continue to expand his palette!
Was this helpful? - TPTom P.Verified ReviewerI recommend this productRated 4 out of 5 stars3 weeks agoGreat new option
This was my first experience with Salchichón and I don't know how I didn't know about this sooner?! It's simply delectable!
Was this helpful? - SMSusan M.Verified ReviewerI recommend this productRated 5 out of 5 stars5 months agoTapas Must Have!
Bottom line: if you do not have sodium or fat restrictions this is delicious and the perfect centerpiece to any tapas spread. Even with its high sodium content a small slice served with an egg or even a piece of cheese makes for a great seasoning as well as a snack.
Was this helpful? - BVBree V.Verified ReviewerI recommend this productRated 5 out of 5 stars5 months agoPerfect Charcuterie Addition
A very welcome addition to the charcuterie plate in our dining room. The loin is delicately cured and develops the same fine flavor of Iberian ham but with different texture. Delightful.
Was this helpful? - RMRon M.Verified ReviewerI recommend this productRated 5 out of 5 stars7 months agoKids Favorite
Apparently, my not quite six year old daughter has a taste for the good stuff. Of all the various items we had out for the charcuterie board - she ignored most of them. But with a water cracker, a drizzle of honey, and this iberico - she was not to be stopped (until I adulted, intervened, and added a tasty blue cheese to the concoction forRead more about review stating Had to stop a child from eating it all! myself).
Kid tested, father approved!
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